Sweet dough
Sweet dough
Ingredients/Components
- sugar - 1/2 c
- eggs - 2 item
- salt
- flour - 1 item
- oil - 1/2 c
- warm milk - 2 c
- yeast, dissolved in 1/2 c - 2 pkg
How to make sweet dough:
Stir milk, sugar, oil, salt, eggs and dissolved yeast in large bowl. Add 2 cups flour and beat well. Add enough more flour to make soft dough. Let stand 10 to 15 minutes. Add enough more flour to make soft, but not sticky, dough. Let rise an hour or so.Work down, adding a bit more flour, if necessary. Roll and cut out donuts or make cinnamon rolls.
Recipe categories: Breads, European, Polish.
Rating:
Related ingredients:
flour, quick oats, yeast, dry yeast, 1/2 sticks oleo or butter, lukewarm water or potato water, chopped, dried apricots, canned asparagus, yeast 1 pkg
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