Sweet dough

Sweet dough

Ingredients/Components

• sugar - 1/4 c
• milk - 1 c
• salt - 1 tsp
• water - 1/2 c
• unsifted flour - 5 5
• margarine - 1 c
• eggs at room temperature - 2 item
• dry yeast - 2 pkg

How to make sweet dough:

In a large bowl, mix 2 cups of flour, sugar, salt and yeast. Combine milk, water and margarine in saucepan; heat over low heat until liquids are very warm (120° to 130°). Margarine does not need to melt. Gradually add to dry ingredients and beat

Recipe categories: Breads, European, Polish.