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Swedish meatballs

Swedish meatballs
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 2/3 c
  • salt - 1 tsp
  • water - 1 c
  • egg - 1 item
  • pepper - 1/8 tsp
  • ground beef - 1 lb
  • bread crumbs - 1/2 c
  • grape jelly - 2/3 c
  • minced onion - 2 Tbsp
  • minced parsley - 2 Tbsp
  • bottle chili sauce - 1 oz

How to make swedish meatballs:

Mix beef, onion, parsley, salt, pepper, bread crumbs, milk and egg together. Form into balls. Make sauce by mixing grape jelly, chili sauce and water. Pour over meatballs. Marinate overnight. Bake at 300° for 40 minutes. Makes 45 balls.

Recipe categories: Appetizers, Ground beef, Beef.

Rating:
Swedish meatballs
3.3
Average rating: 3.3 of 5, total votes: 6
Cook. Time: PT45M
Total Time: PT45M


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