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Swedish meatballs

Swedish meatballs

Swedish meatballs
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CookItEasy.net
CookItEasy.net
Swedish meatballs photo 1
Swedish meatballs photo 2
Swedish meatballs photo 3

Ingredients/Components

  • dry bread crumbs - 3 c
  • light cream
  • ground beef - 2 lb
  • ground pork - 1 lb
  • milk
  • eggs - 3 item
  • minced onion - 1/4 c
  • salt - 2 Tbsp
  • pepper - 1 tsp
  • allspice - 1/2 tsp
  • Mix in meat thoroughly
  • can cream of celery soup - 1 item
  • can cream of mushroom soup - 1 item
  • pinch of nutmeg - 1 item

How to make swedish meatballs:

Soak bread crumbs in cream and milk. Mix in meat thoroughly. Stir in remaining ingredients.Sauce:2 c. sour cream1 can cream of celery soup1 can cream of mushroom soup pinch of nutmeg Add water for desired thickness.

Recipe categories: Appetizers, Ground beef, Beef.

Rating:
Swedish meatballs
3.3
Average rating: 3.3 of 5, total votes: 6
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
pkg, flour, mayonnaise, lean ground beef, clams, 10 oz, small wheel brie, pitted green olives
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