Sugar cream pie
Sugar cream pie
Ingredients/Components
- baked pie shell - 1 item
- sugar - 1 c
- stick margarine - 1 item
- cornstarch - 1/4 c
- whole milk
- cinnamon - 1 item
How to make sugar cream pie:
Bake pie crust until almost done. Combine sugar, margarine and cornstarch and put in pan over medium heat until margarine has melted, then add 2 1/4 cups milk and bring to a full boil. Put in pie crust and bake 10 minutes at 350°. Sprinkle top of pie with cinnamon and cool.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
eggs, milk, butter, margarine, sticks butter, pie crust, baked, bag oreo cookies, pastry for 2 crusts
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