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Stuffed jumbo shells

Stuffed jumbo shells
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • ground beef
  • medium onion, chopped - 1 item
  • Mozzarella cheese, grated - 1/2 lb
  • salt - 1 tsp
  • Italian seasoning - 1 tsp
  • pepper - 1/4 tsp
  • Pour Over Sauce - 1/4 c
  • box jumbo shells - 1 item
  • Brown ground beef and onion
  • chopped onion - 1/2 c
  • garlic clove, minced - 1 item
  • tomato juice - 3 c
  • can tomato paste - 1 oz
  • chili sauce - 2 Tbsp
  • sugar - 1/2 tsp

How to make stuffed jumbo shells:

Cook shells according to directions on box. Brown ground beef and onion. Drain excess fat. Add seasonings and cheese. Cook 5 minutes. Stir in tomato sauce. Remove from heat and cool 5 minutes.Pour Over Sauce:2 Tbsp. cooking oil1/2 c. chopped onion1 garlic clove, minced3 c. tomato juice1 (6 oz.) can tomato paste2 Tbsp. chili sauce1 tsp. salt1/2 tsp. sugar1/4 tsp. pepper Saute onion and garlic in oil. Add tomato paste, tomato juice, chili sauce, sugar, salt and pepper. Simmer 10 minutes. Pour half the sauce in a 3-quart casserole. Stuff shells with meat filling; arrange in casserole and top with remaining sauce. Bake at 350° for 30 minutes. Add grated cheese to taste last 5 minutes of baking.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Stuffed jumbo shells
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
ground beef, chopped, cooked chicken, whole chicken, beef brisket, to 6 chicken breasts, chicken, cooked, beef tips, jar ragu sauce, sirloin steak, chopped chicken breast
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