Stuffed jumbo shells

Stuffed jumbo shells

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • salt - 1 tsp
  • margarine or butter - 2 Tbsp
  • 8 oz - 2 c
  • clove garlic, minced - 1 item
  • Parmesan cheese - 1/3 c
  • ground beef - 1 lb
  • minced celery - 1/4 c
  • dry bread crumbs - 1/3 c
  • minced onions - 1/3 c
  • ground pork - 1 lb
  • cooking sherry - 1/3 c
  • jars spaghetti sauce - 2 oz

How to make stuffed jumbo shells:

Prepare jumbo shells according to directions on box. Drain. In large skillet, melt margarine. Add beef and pork. Cook until lightly brown. Add onion, celery and garlic. Cook until tender. Remove from heat. Stir in sherry, cheese, salt and bread crumbs. Cool mixture for 10 minutes. Stuff shells with mixture. Pour 1 jar spaghetti sauce in bottom of 13 x 9-inch pan. Arrange shells in pan. Pour remaining sauce over the shells. Top with cheese. Cover and bake at 350° for 35 minutes. Refrigerate leftovers.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Stuffed jumbo shells
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT1H15M
Total Time: PT1H15M


Cause of complaint:

Related ingredients:
eggs, milk, salt, stick margarine, can cream of chicken soup, chicken broth, can cream of mushroom soup
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