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Stuffed french bread

Stuffed french bread
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 1 doz
  • pkg - 2 oz
  • milk - 2 c
  • maple syrup - 1/3 c
  • slices good bread - 8 item

How to make stuffed french bread:

Cut off crusts from bread and cube bread. Place in a 9 x 13-inch dish. Cube cream cheese and spread over bread cubes. Beat eggs; beat in maple syrup and milk. Pour over cubes in pan; cover with plastic wrap and store overnight in refrigerator. When ready to use, bake 45 minutes at 375°. Serve hot. Serves 6 to 8.

Recipe categories: Lunch/snacks, Main dish, Sandwich.

Rating:
Stuffed french bread
2.6
Average rating: 2.6 of 5, total votes: 5
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
cream cheese, shredded carrot, hamburger, large onion, finely chopped, can pineapple chunks, apples, cucumbers, diced, cooked small shell macaroni, to 8 tomatoes, large firm red tomatoes
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