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Strawberry preserve cake

Strawberry preserve cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • cinnamon - 1 tsp
  • eggs - 3 item
  • chopped pecans - 1 c
  • salt - 1/2 tsp
  • flour - 2 c
  • nutmeg - 1 tsp
  • oil - 3/4 c
  • buttermilk - 1 c
  • baking soda - 1 tsp
  • strawberry preserves - 1 c

How to make strawberry preserve cake:

Beat eggs and sugar; mix well. Add oil and milk. In another bowl, mix all dry ingredients. Add to egg mixture. Stir in preserves and nuts. Pour into very well-greased and floured Bundt pan. Bake at 350° for 45 minutes to 1 hour. This was g

Recipe categories: Desserts, Cakes, Cake fillings and frostings.

Rating:
Strawberry preserve cake
4.3
Average rating: 4.3 of 5, total votes: 6
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
sugar, flour, egg whites, kraft caramels, eggs, well beaten, box white cake mix, cooked rice, drained well
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