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Pineapple nut cake

Pineapple nut cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • cream cheese
  • vanilla - 1 tsp
  • chopped pecans - 1/2 c
  • all-purpose flour - 2 c
  • powdered sugar - 2 c
  • margarine - 1/2 c
  • eggs, well beaten - 2 item
  • small can crushed pineapple with juice - 1 item
  • baking soda add last - 2 tsp

How to make pineapple nut cake:

Frosting:8 oz. cream cheese1/2 c. margarine1 tsp. vanilla2 c. powdered sugar Cake: Mix together in order given, mixing by hand after each ingredient. Bake in a well-greased and floured 9 x 13-inch pan at 350° for 30 to 35 minutes or until s

Recipe categories: Desserts, Pineapple, Tropical fruits.

Rating:
Pineapple nut cake
3.2
Average rating: 3.2 of 5, total votes: 6
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
sugar, flour, egg whites, kraft caramels, box white cake mix, instant vanilla pudding mixes, cooked rice, drained well
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