Home » North american » American » Spinach salad

Spinach salad

Spinach salad
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1/2 c
  • lemon - 1/2 item
  • mayonnaise - 1/2 c
  • fresh mushrooms - 5 oz
  • slices bacon - 6 item
  • Dijon style mustard - 1 Tbsp
  • bunch fresh spinach - 1 item
  • to 3 hard-cooked eggs - 2 item
  • bunch radishes - 1 item

How to make spinach salad:

Fry bacon until crispy. Drain well on paper towel. Crumble. Rinse spinach carefully. Drain well. Tear spinach into a salad bowl. Clean and slice mushrooms. Cut lemon into thin wedges. Rinse radishes. Slice thinly. Cut eggs into wedges. Add mushrooms, lemons and radishes to spinach. Blend. Garnish salad with the egg wedges. Sprinkle with bacon bits. Add oil-vinegar dressing. May also be served with this salad. Preparation time 30 minutes.

Recipe categories: American, Salads, North american.

Rating:
Spinach salad
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT20M
Total Time: PT20M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, cinnamon, packed brown sugar, milk, salt, can cherry pie filling
You may be interested in these recipes:
More American recipes
Similar recipes
Same ingredients
American top recipes