Home » Appetizers » Hot mushroom dip

Hot mushroom dip

Hot mushroom dip
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • slices bacon - 6 item
  • fresh mushrooms - 1 lb
  • cream cheese
  • sour cream - 1 c
  • soy sauce - 1 item

How to make hot mushroom dip:

Cut bacon into small pieces. Fry crisp and drain. Slice mushrooms and saute in some of the bacon fat. Melt cream cheese. Add sour cream, crisp bacon and mushrooms. Add soy sauce to taste. Serve in fondue pot or chafing dish with toast triangles or cocktail rye.

Recipe categories: Appetizers, Vegetables, Low Carb.

Rating:
Hot mushroom dip
3.2
Average rating: 3.2 of 5, total votes: 9
Cook. Time: PT35M
Total Time: PT35M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, pkg, sour cream, vinegar, 8 oz, onion juice, can tomato soup, plain yogurt
You may be interested in these recipes:
More Appetizers recipes
Similar recipes
Same ingredients
Appetizers top recipes