Spinach lasagne

Spinach lasagne

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 2 c
  • egg - 1 item
  • Parmesan cheese - 1 item
  • Mozzarella cheese, shredded - 2 c
  • cottage cheese - 1 c
  • onion, chopped - 1 item
  • lean ground beef - 1/2 1
  • spaghetti sauce - 1 qt
  • green pepper, chopped optional - 1/2 c
  • chopped spinach - 2 c
  • lasagne noodles, uncooked - 12 item

How to make spinach lasagne:

Baking Temperature: 350°. Baking Time: 45 minutes to 1 hour.

Saute meat with onion and pepper until beef is brown. Add sauce and water. Set aside. Combine cottage cheese, egg and spinach. Set aside.

To assemble: In a greased 9 x 13-inch pan, put 1/4 of the sauce, 3 noodles, 1/4 of the sauce, 3 noodles, cottage cheese mixture, 3 noodles, 1/4 of the sauce, 3 noodles and remainder of sauce. Top with Mozzarella cheese and sprinkle with Parmesan cheese. Let stand for 1/2 hour; bake. Yield: 12 to 15 servings.

This may be made a longer time ahead; refrigerate until ready to bake.


Recipe categories: Main dish, One Dish meal, Lasagna.

Rating:
Spinach lasagne
4.3
Average rating: 4.3 of 5, total votes: 7
Cook. Time: PT1H10M
Total Time: PT1H10M


Cause of complaint:

Related ingredients:
sugar, pkg, milk, butter or margarine, salt, garlic powder
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