Spinach dip
Spinach dip
Ingredients/Components
- pkg - 1 oz
- sour cream
- mayonnaise - 1 c
- green onions, finely chopped - 3 item
- Knorr vegetable soup mix - 1 pkg
- can water chestnuts, finely chopped - 1 oz
How to make spinach dip:
Squeeze spinach until dry. In a medium bowl, stir together spinach, sour cream, mayonnaise, soup mix, water chestnuts and green onions. Cover; refrigerate 2 hours. If desired, serve with pumpernickel bread or crackers. Makes 3 cups.Recipe categories: Eggs/dairy, Appetizers, Dips.
Rating:
Related ingredients:
sugar, cream cheese, eggs, pkg, sour cream, salt, flour
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