Spaghetti sauce
Spaghetti sauce
Ingredients/Components
- sugar - 2 Tbsp
- water - 1 c
- garlic powder - 1 item
- medium onion - 1 item
- can tomato paste - 1 oz
- Italian seasoning - 1 item
- salt and pepper - 1 item
- Italian sausage - 1 lb
- ground round - 2 lb
- sweet basil - 1 item
- small bell pepper - 1 item
- cans Italian style tomato sauce - 2 item
How to make spaghetti sauce:
Brown meat and onion. Drain and rinse; add tomatoes, sauce and water. Cover top of sauce with all seasonings. Bring to a boil; then simmer for 1 hour or more. Serve over noodles.Recipe categories: Sauces, Condiments, etc., Italian.
Rating:
Related ingredients:
sugar, pkg, can crushed pineapple, drained, ketchup, mayonnaise, fresh tomatoes, carrot, sticks butter, softened
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