Spaghetti sauce
Spaghetti sauce
Ingredients/Components
- sugar - 1 Tbsp
- salt - 1 tsp
- water - 2 c
- pepper - 1/2 tsp
- bay leaf - 1 item
- onion, chopped - 1 item
- fat - 3 Tbsp
- cans tomato paste - 2 oz
- cans tomatoes - 2 oz
How to make spaghetti sauce:
Brown onion in fat. Add other ingredients. Simmer 1 hour. Add meatballs to sauce for the last 15 minutes.Recipe categories: Sauces, Condiments, etc., Italian.
Rating:
Related ingredients:
ketchup, salad dressing, hamburger, onion, chopped, ground round, green tomatoes, graham cracker pie crusts, tomatoes, peeled, seeded and diced, bottle port wine, medium fresh tomatoes, cut into small cubes
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