Spaghetti salad
Spaghetti salad
Ingredients/Components
- pepper to taste - 1 item
- salt to taste - 1 item
- large onion, diced - 1 item
- medium tomatoes, diced - 2 item
- medium green bell pepper, diced - 1 item
- small spaghetti, cooked, rinsed and drained - 1 pkg
- jar Zesty Italian salad dressing - 1 oz
- Schilling Salad Supreme seasonings - 4 6
How to make spaghetti salad:
Cook spaghetti in salted water until firm, approximately 10 to 12 minutes. Drain and rinse in cold water to stop cooking process. Drain well. Add the vegetables and seasonings. Toss several times. Chill in refrigerator. Serve cold. Delicious.Recipe categories: Lunch/snacks, Main dish, One Dish meal.
Rating:
Related ingredients:
cream cheese, pkg, milk, sour cream, salt, water, lemon juice
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