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Sour cream coffee cake

Sour cream coffee cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • cinnamon
  • eggs - 3 item
  • vanilla - 1 tsp
  • sour cream - 1 c
  • salt - 1/2 tsp
  • chopped nuts - 1 c
  • brown sugar - 1/2 c
  • baking powder - 3 tsp
  • baking soda - 1 tsp
  • all-purpose flour - 3 c
  • butter, soft - 1 c

How to make sour cream coffee cake:

Combine brown sugar, cinnamon and nuts in small bowl. Set aside. Sift flour, sugar, baking powder, baking soda and salt in large bowl. Add butter, sour cream and vanilla. Mix until ingredients are combined. Add eggs, one at a time, beating 15 seconds after each addition. Spread half of batter in greased and floured 9 x 13 x 2-inch pan. Sprinkle with half cinnamon-sugar mixture. Spread remaining batter in pan and top with remaining mixture. Bake at 350° for 50 to 60 minutes.

Recipe categories: Breads, Breakfast, Coffee cakes.

Rating:
Sour cream coffee cake
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT1H15M
Total Time: PT1H15M


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