Sour cream coffee cake
Sour cream coffee cake
Ingredients/Components
- sugar
- cinnamon - 1 tsp
- eggs - 3 item
- vanilla - 1 tsp
- sour cream
- salt - 1/2 tsp
- chopped nuts - 3/4 c
- flour - 3 c
- brown sugar
- baking powder
- baking soda
- 1/2 sticks oleo - 1 item
How to make sour cream coffee cake:
Sugar Mixture:3/4 c. brown sugar3 Tbsp. flour1 tsp. cinnamon3/4 c. chopped nuts Beat eggs until fluffy. Set aside. Cream oleo and sugar. Add eggs and sifted dry ingredients. Add sour cream and vanilla. Grease and flour 9 x 13-inch pan or large Bundt pan. Alternate dough and sugar mixture, ending with sugar mixture. Bake at 350° for 50 minutes or until tests done.Recipe categories: Breads, Breakfast, Coffee cakes.
Rating:
Related ingredients:
sugar, vanilla, milk, flour, coconut, dairy sour cream
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