• salt - 2 tsp
  • flour - 4 c
  • baking powder - 4 tsp
  • shortening - 1/4 c
  • oil for frying - 1 item
  • water, as needed - 1 1

How to make sopaipillas:

Sift dry ingredients into mixing bowl. Cut in shortening. Add water a little at a time, stirring to form a stiff dough. Knead until smooth. Roll thin; cut into 2-inch squares or triangles. Heat oil in deep heavy pan to 365°. Deep fry dough pieces a few at a time until golden brown. They will puff up as they fry. Serve with butter and jelly or honey. (Can be rolled in powdered sugar.)

Recipe categories: Desserts, Pies and tarts, North american.

Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT7M
Total Time: PT7M

Cause of complaint:

Related ingredients:
sugar, pkg, milk, salt, can sweetened condensed milk, can condensed milk
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