Shrimp remoulade sauce
Shrimp remoulade sauce
Ingredients/Components
- mayonnaise - 1 c
- garlic - 1/2 tsp
- Creole mustard - 1/8 c
- lemon zest rind - 1/8 tsp
- shallot, minced - 1 item
How to make shrimp remoulade sauce:
Place all items in blender; mix well. Refrigerate to chill. Use on boiled shrimp. Serve on bed of lettuce.Recipe categories: Sauces, Condiments, etc., Savory sauces.
Rating:
Related ingredients:
sugar, packed brown sugar, salt, lemon juice, ground beef
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