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Shoe peg casserole

Shoe peg casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pinch of salt - 1 item
  • carton sour cream - 1 oz
  • stick butter - 1/2 item
  • can whole kernel corn, drained - 1 item
  • shredded Cheddar cheese - 1/2 c
  • can cream of celery soup - 1 item
  • chopped green onions - 1/2 c
  • can French-style green beans, drained - 1 item
  • Ritz cracker crumbs - 1 item

How to make shoe peg casserole:

Mix corn, beans, sour cream, cream of celery soup, green onions, Cheddar cheese and salt. Put in a baking dish. Cover top with Ritz cracker crumbs. Melt butter and pour over. Sprinkle almonds on top. Bake at 350° until crackers brown, approximately 20 to 30 minutes.

Recipe categories: Vegetables, Corn, Green/yellow beans.

Rating:
Shoe peg casserole
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
water, can whole kernel corn, broccoli florets, medium sweet potatoes, chopped broccoli, thawed, 13 oz, large eggplant, peeled, sweet potatoes, mashed or 30 oz, to 3 large sweet potatoes, head broccoli, cut in bite-size
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