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Seafood risotto

Seafood risotto
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • boiling water - 2 c
  • olive oil - 2 Tbsp
  • minced onion - 1 c
  • cloves minced garlic - 2 item
  • cloves crushed garlic - 2 item
  • arborio rice
  • medium shrimp, chunks - 1/2 lb
  • sea scallops, cut in half - 1/2 lb
  • clam broth, hot - 1 c

How to make seafood risotto:

Slowly add the ingredients and cook until absorbed. Add 2 tablespoons brandy or cognac. Add seafood to rice mixture. Stir in remaining 1/4 cup olive oil. Serves 4.

Recipe categories: Mussels, Squid, Short Grain rice.

Rating:
Seafood risotto
3.8
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT10M
Total Time: PT10M


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eggs, pkg, salt, cornstarch, oregano, shrimp
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