Sausage cheese biscuits

Sausage cheese biscuits

Ingredients/Components

• Velveeta cheese - 1 lb
• Bisquick - 2 c
• sausage - 1 lb

How to make sausage cheese biscuits:

Cook sausage until well done; drain. Combine all ingredients; mix well. Drop by tablespoon onto ungreased cookie sheet. Bake at 350° until done.

Recipe categories: Breads, Breakfast, Rolls/biscuits.