Sausage cheese balls
Sausage cheese balls
Ingredients/Components
- water - 1/2 1
- Bisquick mix - 3 c
- grated sharp Cheddar cheese - 1 lb
- hot sausage - 1 lb
How to make sausage cheese balls:
Mix sausage, cheese and biscuit mix together. Slowly add water until consistency is such that it can be rolled into small balls. Bake at 350° for 10 or 15 minutes or until browned.Recipe categories: Appetizers, Cheese, Pork.
Rating:
Related ingredients:
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