Sausage balls
Sausage balls
Ingredients/Components
- water - 1/4 c
- Bisquick - 3 c
- grated Cheddar cheese - 1 lb
- sausage your choice - 1 lb
How to make sausage balls:
Mix all ingredients together until well blended. Roll into balls. Cook at 350° for ten to twelve minutes or until done.Recipe categories: Appetizers, High calcium, High in....
Rating:
Related ingredients:
butter or margarine, water, dry bread crumbs, crabmeat, large shrimp, slices bacon, chopped, bottle chili sauce, fresh lump crabmeat, drained, finely crushed ritz crackers, large tin potted meat
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