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Cajun shrimp

Cajun shrimp
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter or margarine
  • cloves garlic, minced - 6 item
  • fresh or 1 tsp - 1 Tbsp
  • dried rosemary - 1/2 tsp
  • dried oregano - 1/2 tsp
  • salt - 1/2 tsp
  • cayenne pepper - 2 tsp
  • paprika - 1 tsp
  • mustard - 2 tsp
  • red pepper flakes - 1 tsp
  • seafood stock - 1 c
  • lemon juice - 1 tsp
  • Worcestershire sauce - 1 Tbsp
  • Old Bay seasoning to taste - 1 item
  • shrimp in shells

How to make cajun shrimp:

In a saucepan over low heat, melt butter, making sure butter does not brown. As soon as butter starts to melt, add garlic and herbs. Stir until melted. Add remaining ingredients except shrimp and mix well with a whisk. Simmer over low heat to allow flavors to blend, about 15 minutes. Add shrimp and cook until opaque, 5 to 7 minutes.

Recipe categories: Appetizers, Shellfish, Shrimp.

Rating:
Cajun shrimp
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT20M
Total Time: PT20M


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sugar, cream cheese, pkg, milk, sour cream, brown sugar, pecans, bisquick, garlic salt
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