Warm spinach dip

Warm spinach dip

Warm spinach dip

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CookItEasy.net
CookItEasy.net
Warm spinach dip photo 1
Warm spinach dip photo 2
Warm spinach dip photo 3

Ingredients/Components

  • butter - 1/3 c
  • onion, chopped - 1/3 c
  • celery, chopped - 1/3 c
  • rosemary - 1/4 tsp
  • chopped spinach - 10 oz
  • red peppers, chopped - 2/3 c
  • Velveeta cheese, cut into cubes - 1 lb
  • loaf sourdough bread - 1 item

How to make warm spinach dip:

Saute vegetables with butter on low heat. Add spinach and cheese. Cook until tender, stirring frequently. Spread butter inside of bread. Warm bread in oven for 20 minutes at 350°. Pour mixture into hollowed bread loaf and serve warm. May be served with cubed bread chunks or crackers.

Recipe categories: Appetizers, Dips, Vegetables.

Rating:
Warm spinach dip
4.1
Average rating: 4.1 of 5, total votes: 9
Cook. Time: PT53M
Total Time: PT53M


Cause of complaint:

Related ingredients:
cream cheese, pkg, salt, flour, lemon juice, bisquick, grated parmesan cheese, stalks celery
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