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Sauerkraut soup

Sauerkraut soup

Sauerkraut soup
,
CookItEasy.net
CookItEasy.net
Sauerkraut soup photo 1
Sauerkraut soup photo 2
Sauerkraut soup photo 3

Ingredients/Components

  • sour cream - 1 item
  • cans chicken broth - 2 item
  • salt and pepper to taste - 1 item
  • or 4 medium potatoes - 3 item
  • can sauerkraut - 1 item
  • big onion - 1 item
  • or 5 slices bacon thick - 4 item

How to make sauerkraut soup:

Dice bacon slices and saut?© with diced onion. Peel and dice potatoes. Add to bacon and onion. Pour in chicken broth and cook until potatoes are tender. Drain sauerkraut, saving juice. Add kraut. Add juice to suit your taste. Add pepper and salt if needed. If chicken broth does not have enough flavor, you can add chicken bouillon cube, which is salty so be careful about adding salt. Serve with a large spoon of sour cream on top of each bowl.

Recipe categories: Soups & stews, Main dish, One Dish meal.

Rating:
Sauerkraut soup
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
sour cream, salt, stick margarine, egg, cans chicken broth, can stewed tomatoes, ground beef, salt and pepper to taste, can cream of celery soup
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