Salmon loaf
Salmon loaf
Ingredients/Components
- milk - 1/4 c
- egg - 1 item
- can salmon - 1 item
- crackers - 1 item
How to make salmon loaf:
Beat egg; add milk, salmon and crackers until you can make a loaf. Bake at 350° for 45 minutes.Recipe categories: Main dish, Saltwater fish, Salmon.
Rating:
Related ingredients:
flour, stick margarine, butter, ground beef, cans pork and beans, cans cream-style corn, gold medal crust mix, medium size head cabbage, coarsely shredded, chicken, coarsely chopped
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