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Salmon loaf

Salmon loaf
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1 c
  • flour - 2 Tbsp
  • butter
  • eggs, separated - 2 item
  • lemon juice - 1 Tbsp
  • onion, chopped - 1 Tbsp
  • parsley - 1 Tbsp
  • can salmon - 1 lb
  • pepper and salt - 1 item

How to make salmon loaf:

White Sauce:2 Tbsp. butter2 Tbsp. flour pepper and salt1 c. milk White Sauce: Melt butter. Blend with flour. Add milk; stir until thick. Pour slowly over beaten egg yolks.

Add onion and parsley to salmon. Add white sauce and egg whites. Bake at 350° for 30 minutes.

Recipe categories: Main dish, Saltwater fish, Salmon.

Rating:
Salmon loaf
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
sugar, pkg, salt, flour, butter, heavy cream, cream
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