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Rosemary chicken

Rosemary chicken
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/4 tsp
  • oil - 2 Tbsp
  • chicken - 1 3
  • rosemary - 1 Tbsp
  • fresh black pepper to taste - 1 item
  • fresh lemon - 1 item

How to make rosemary chicken:

Use a large cast iron skillet. Use 2 tablespoons oil. Rub lemon over chicken. Salt and pepper to taste (fleshy side down). Brush olive oil all over. Put rosemary on chicken. Put another skillet over chicken, then put 5 to 10 pieces in skillet. Turn chicken every 10 minutes for 35 minutes. Serve with wild rice and salad.

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Rosemary chicken
2.9
Average rating: 2.9 of 5, total votes: 8
Cook. Time: PT1H5M
Total Time: PT1H5M


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