Refrigerator rolls

Refrigerator rolls

Ingredients/Components

• sugar - 1/2 c
• milk
• salt
• flour - 4 5
• lukewarm water - 1/4 c
• cakes yeast - 2 item
• butter, margarine or shortening - 1/4 c
• extra butter or shortening - 1 item

How to make refrigerator rolls:

Scald milk. Pour into a large mixing bowl. Add the sugar, salt and butter; let cool. Crumble the yeast and add water to soften. Add to the lukewarm milk mixture. Add 1/2 the flour and beat until smooth. Add enough of the remaining flour to form a st

Recipe categories: Breads, Rolls/biscuits, Yeast breads.