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Red cake

Red cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • eggs - 2 item
  • vanilla - 1 tsp
  • flour
  • butter - 1 c
  • cocoa - 2 tsp
  • baking powder - 1 tsp
  • baking soda - 1 tsp
  • vinegar - 1 tsp
  • shortening - 1/2 c
  • red cake coloring - 2 oz
  • Beat together butter and sugar for 5 minutes

How to make red cake:

Mix together vinegar and soda; set aside. Beat together butter and sugar for 5 minutes. Add eggs one at a time. Add the remaining ingredients. Grease and flour 3 round cake pans. Bake at 350° for about 20 to 25 minutes.Frosting:1 c. milk3 Tbsp. flour1/2 c. butter1/2 c. shortening1 c. sugar vanilla Cook milk with flour. Set aside to cool. Stir once while cooling. Beat remaining ingredients until smooth. Add cooled mixture and beat until creamy smooth.

Recipe categories: Desserts, Cakes, < 60 mins.

Rating:
Red cake
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, chopped pecans, flour, margarine or butter, shortening, oleo, box yellow cake mix, lemon cake mix, friendship, medium can fruit cocktail undrained or use crushed pineapple
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