Raisin bran muffins
Raisin bran muffins
Ingredients/Components
- sugar - 3 c
- flour - 5 c
- oil - 1 c
- soda - 5 tsp
- buttermilk - 1 qt
- beaten eggs - 4 item
- Raisin Bran cereal - 20 oz
How to make raisin bran muffins:
Mix well. Bake in muffin tins at 400° for 15 minutes. Sprinkle cinnamon and sugar on top.This batter keeps well in refrigerator for six weeks.
Recipe categories: Breads, Quick breads, Muffins.
Rating:
Related ingredients:
sugar, eggs, vegetable oil, all-purpose flour, large eggs, bisquick, can crushed pineapple with juice, packets dry yeast
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