Raisin bran muffins
Raisin bran muffins
Ingredients/Components
- sugar
- salt - 2 tsp
- flour - 5 c
- soda - 5 tsp
- buttermilk - 1 qt
- salad oil - 1 c
- beaten eggs - 4 item
- Raisin Bran cereal - 4 c
How to make raisin bran muffins:
Mix all dry ingredients. Add beaten eggs, oil and buttermilk. Mix well and store in refrigerator in airtight container. Do not stir before using. Fill muffin tins 2/3 full. Bake at 350° for 15 minutes. Keeps well. Use as needed.Recipe categories: Breads, Quick breads, Muffins.
Rating:
Related ingredients:
sugar, butter, all-purpose flour, sifted flour, self-rising flour, apples, peeled and sliced, corn bread mix, sourdough, frozen bread rolls rhodes brand is good, cut up apple no need to peel
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