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Quiche lorraine

Quiche lorraine
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 3 item
  • milk - 3/4 c
  • salt - 1/2 tsp
  • evaporated milk - 3/4 c
  • nutmeg - 1/4 tsp
  • grated cheese - 3/4 c
  • pastry shell unbaked - 1 item
  • slices bacon or ham, cooked and crumbled - 6 item
  • cooked, minced onion or dried onion equivalent - 1 Tbsp

How to make quiche lorraine:

Spread bacon (ham), onion and cheese in pastry shell. Mix together milk, evaporated milk, eggs and salt. Pour over ingredients in pastry. Dust with nutmeg. Bake for 30 to 40 minutes at 350°.

Recipe categories: Breakfast, Main dish, Savory pies.

Rating:
Quiche lorraine
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
sugar, cinnamon, eggs, milk, sour cream, oil, light brown sugar
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