Pretzel salad

Pretzel salad

Ingredients/Components

• sugar - 3 Tbsp
• pkg - 1 oz
• boiling water - 2 c
• margarine - 3/4 c
• boxes strawberry jello - 2 item
• boxes frozen strawberries - 2 oz
• small bag small pretzels, rolled coarsely - 1 item

How to make pretzel salad:

Mix pretzels, margarine and 3 tablespoons sugar in 9 x 13-inch pan. Bake for 8 minutes at 400°. Cool. In a bowl, mix the cream cheese, Dream Whip and the 1/2 cup sugar. Blend together well, then spread over pretzels. In a large size bowl, mix up the jello. Mix in the strawberries. Pour over the cheese mixture; chill until firm. Cut with a sharp knife.

Recipe categories: Desserts, Pineapple, Salads.