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Pound cake

Pound cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 c
  • eggs - 5 item
  • vanilla - 1 tsp
  • milk - 1 c
  • salt - 1/2 tsp
  • flour - 3 c
  • nutmeg - 1/4 tsp
  • baking powder - 1/2 tsp
  • Crisco - 1/2 c
  • lemon - 1 tsp
  • stick oleo - 1 item

How to make pound cake:

Cream the oleo and Crisco; add sugar and cream well. Add 1 egg at a time, beating after each one. Add flour, salt and nutmeg mixture, alternating with milk. Add flavoring. Sprinkle baking powder over batter. Fold in. Pour cake in a well-floured and greased tube pan. Put in cold oven at 325° for 1 hour and 15 minutes. Start in a cold oven.

Recipe categories: Desserts, Cakes, Lunch/snacks.

Rating:
Pound cake
3.9
Average rating: 3.9 of 5, total votes: 7
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
sugar, cream cheese, eggs, chopped pecans, cool whip
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