Potato casserole
Potato casserole
Ingredients/Components
- pkg - 2 oz
- sour cream - 1 small
- chopped onion - 1 item
- can cream of celery soup - 1 item
- bag frozen hash browns - 1 (2
- can cream of potato soup - 1 item
- few bacon bits - 1 item
How to make potato casserole:
Mix first 5 ingredients together. Sprinkle Cheddar cheese over top. Sprinkle bacon bits on top of cheese. Bake in 9 x 13-inch pan for 2 hours at 350°, uncovered.Recipe categories: Side dish, Potato, Casseroles.
Rating:
Related ingredients:
sugar, eggs, sour cream, water, egg
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