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Pork chop supper

Pork chop supper
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 3/4 c
  • shortening - 1 Tbsp
  • salt and pepper - 1 item
  • chicken bouillon cube - 1 item
  • pork chops - 6 item
  • medium onion, sliced thin - 1 item
  • potatoes, peeled and quartered - 6 item

How to make pork chop supper:

Heat shortening in large skillet or electric frypan. Brown chops on both sides. Season with salt and pepper. Add bouillon cube dissolved in water. Place potatoes on top of chops. Cover tightly; reduce heat and cook 45 minutes.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Pork chop supper
2.8
Average rating: 2.8 of 5, total votes: 4
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
chopped pecans, salt, flour, stick margarine, water, egg, salt and pepper, sliced mushrooms
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