Home » Main dish » Pork chop and corn stuffing bake

Pork chop and corn stuffing bake

Pork chop and corn stuffing bake

Pork chop and corn stuffing bake
,
CookItEasy.net
CookItEasy.net
Pork chop and corn stuffing bake photo 1
Pork chop and corn stuffing bake photo 2
Pork chop and corn stuffing bake photo 3

Ingredients/Components

  • brown sugar - 1 Tbsp
  • paprika - 1/2 tsp
  • spicy brown mustard - 1 tsp
  • boneless pork chops - 4 item
  • chopped celery and onion - 1/4 c
  • corn bread stuffing
  • can golden corn soup - 1 item

How to make pork chop and corn stuffing bake:

Combine soup, celery, onion, paprika and stuffing. In 9-inch greased pie plate, spoon stuffing mixture. Arrange chops over stuffing mixture, pressing lightly into stuffing. Combine sugar and mustard; spread evenly over chops. Bake at 400° for 30 m

Recipe categories: Main dish, Meat, Pork.

Rating:
Pork chop and corn stuffing bake
2.8
Average rating: 2.8 of 5, total votes: 4
Cook. Time: PT40M
Total Time: PT40M


Complain about this recipe
Cause of complaint:

Related ingredients:
pkg, packed brown sugar, sour cream, butter, water, lemon juice, can chow mein noodles, parmesan cheese, ground beef
You may be interested in these recipes:
More Main dish recipes
Similar recipes
Same ingredients
Main dish top recipes