Plucking bread
Plucking bread
Ingredients/Components
- cinnamon - 2 Tbsp
- brown sugar - 1 c
- pecans - 1/2 c
- white sugar - 1/2 c
- 1/2 sticks butter - 1 item
- cans biscuits - 4 item
How to make plucking bread:
Cut biscuits in half; roll each into balls. Melt butter; add sugar and cinnamon. Mix. Place in ungreased Bundt pan. Sprinkle with nuts. Place on bottom rack and cook 30 to 40 minutes at 350°.Recipe categories: < 60 mins, Breads, Yeast breads.
Rating:
Related ingredients:
sugar, cream cheese, pkg, butter, egg yolks, mayonnaise, can cream of mushroom soup
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