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Pineapple souffle

Pineapple souffle
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • all-purpose flour - 3 Tbsp
  • can crushed pineapple - 20 oz
  • stick butter, melted - 1/2 item
  • eggs, well beaten - 2 item
  • slices bread, toasted - 4 item

How to make pineapple souffle:

Mix together the sugar, flour and pineapple; mix in the eggs. Trim bread; cube and toast. Pour melted butter over cubed bread. Mix with pineapple mixture. Spray a 1-quart casserole and fill with mixture. Bake at 375° for 30 minutes.

Recipe categories: Pineapple, Side dish, Tropical fruits.

Rating:
Pineapple souffle
4.1
Average rating: 4.1 of 5, total votes: 8
Cook. Time: PT1H10M
Total Time: PT1H10M


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