Pineapple salad

Pineapple salad



  • water - 3 c
  • whipped topping - 8 oz
  • small can crushed pineapple, drained - 1 item
  • vanilla pudding
  • mixed fruit gelatin
  • vanilla tapioca

How to make pineapple salad:

Mix gelatin, tapioca and pudding mix with water and bring to a boil until dissolved. Cool completely. Fold in pineapple and whipped topping. Chill and serve.

Recipe categories: Pineapple, Salads, Tropical fruits.

Pineapple salad
Average rating: 4.8 of 5, total votes: 4
Cook. Time: PT1H15M
Total Time: PT1H15M

Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, eggs, pkg, large container cool whip, bananas, small can crushed pineapple
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