Pineapple salad
Pineapple salad
Ingredients/Components
- water - 3 c
- whipped topping - 8 oz
- small can crushed pineapple, drained - 1 item
- vanilla pudding
- mixed fruit gelatin
- vanilla tapioca
How to make pineapple salad:
Mix gelatin, tapioca and pudding mix with water and bring to a boil until dissolved. Cool completely. Fold in pineapple and whipped topping. Chill and serve.Recipe categories: Pineapple, Salads, Tropical fruits.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, pkg, large container cool whip, bananas, small can crushed pineapple
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