Home » Breads » Pineapple muffins

Pineapple muffins

Pineapple muffins
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 c
  • vanilla extract - 1 tsp
  • chopped nuts - 1/4 c
  • flour
  • butter - 1/3 c
  • baking powder - 2 tsp
  • baking soda - 1/2 tsp
  • egg - 1 item
  • can crushed pineapple - 1 item
  • chopped cherries - 1/4 c

How to make pineapple muffins:

In a large bowl, combine the flour, baking powder and baking soda. In a separate bowl, cream butter and sugar. Beat in the egg and vanilla. Drain the pineapple reserving the liquid. Add enough water to the liquid to make 1 cup. Stir into the egg mixture. Add to the flour mixture; stir until just moist. Fold in the drained pineapple, cherries and nuts. Fill greased muffin cups about 2/3 full. Bake at 400° for 20 to 25 minutes. Makes 12 muffins.

Recipe categories: Breads, Quick breads, Muffins.

Rating:
Pineapple muffins
4
Average rating: 4 of 5, total votes: 9
Cook. Time: PT40M
Total Time: PT40M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, flour, plain flour, butter or margarine, softened, eggs, well beaten, sweet butter, soft butter or margarine, loaf french or italian bread, box cake mix yellow or white, any brand, self-rising flour use 1 c
You may be interested in these recipes:
More Breads recipes
Similar recipes
Same ingredients
Breads top recipes