Pineapple cheese ball
Pineapple cheese ball
Ingredients/Components
- salt - 1 tsp
- chopped nuts - 1/2 c
- finely chopped onion - 1/4 c
- finely chopped green pepper - 1/4 c
- crushed pineapple, drained - 1 c
- cream cheese room temperature - 1 (8
How to make pineapple cheese ball:
Cream cheese until smooth; add pineapple, onion, green pepper and salt. Mix well. Add nuts and continue to mix. Shape into ball and refrigerate overnight. May roll in extra nuts before serving, if desired. Serve with assorted crackers.Recipe categories: Appetizers, Pineapple, Cheese.
Rating:
Related ingredients:
sugar, cream cheese, pkg, salt, baking powder, green pepper, diced
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