Pineapple casserole
Pineapple casserole
Ingredients/Components
- sugar
- eggs - 3 item
- margarine - 1 c
- can pineapple chunks, drained - 1 oz
- slices white bread, torn up - 10 item
How to make pineapple casserole:
Melt margarine in casserole dish; add sugar to melted margarine. Stir in 1 egg at a time; mix well. Add pineapple and add bread pieces. Mix well. Bake at 350° for 45 minutes or until golden brown.Recipe categories: Desserts, Pineapple, Main dish.
Rating:
Related ingredients:
flour, butter, oil, soft shortening, can chunk pineapple, crushed pretzels, box chocolate cake mix, can crushed pineapple in juice, undrained, 9-inch pie shell fresh or store bought
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