Pineapple casserole
Pineapple casserole
Ingredients/Components
- large can pineapple chunks, drained - 1 item
- white sugar - 1/2 c
- plain flour - 3 Tbsp
- grated sharp New York cheese - 1/2 c
- stack or roll Ritz crackers - 1 item
- stick butter or margarine - 1 item
How to make pineapple casserole:
Place pineapple in bottom of casserole. Mix sugar, flour and grated cheese. Pour over pineapple. Crumble stack of Ritz crackers over mixture. Melt butter and dribble over mixture. Bake at 350° for 25 minutes.Recipe categories: Desserts, Pineapple, Main dish.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, large cool whip, orange jello, box german chocolate cake mix, large apples, cans pineapple chunks, small can lemonade
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