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Pineapple cake

Pineapple cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • eggs - 2 item
  • vanilla - 1 tsp
  • chopped nuts - 1 c
  • flour - 2 c
  • baking soda - 2 tsp
  • powdered sugar
  • can crushed pineapple with juice - 1 item
  • cream cheese, softened - 8 oz

How to make pineapple cake:

Mix by hand the pineapple, pineapple juice, baking soda, nuts, eggs, flour, vanilla and sugar. Place in a 9 x 13 x 2-inch greased pan. Bake at 350° for 45 minutes.

Mix together the cream cheese, vanilla, butter and powdered sugar. Spread frosting on cooled cake. Refrigerate cake for 24 hours before serving.

Recipe categories: Desserts, Cakes, Pineapple.

Rating:
Pineapple cake
4.3
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
graham cracker crumbs, sugar, cinnamon, eggs, vanilla
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